Deep fried butter served up in Scotland
By Donna Bowater, telegraph.co.ukAfter the success of the deep fried Mars Bar, chefs in Scotland have devised the ultimate high-calorie snack with deep fried butter balls.
The dessert, made from frozen balls of butter and given a Scottish twist with Irn Bru batter, is alread…
If there is something horrifyingly bad for you to eat, someone, somewhere, will make it.